FIRST!

First post! I'm so excited! This blog is a creation of fancy and free time, although I hope it becomes more than that as time progresses. I love food and anything involved with it: cooking, baking, eating, tasting, & even learning the science of it. However, I do not always have the opportunity to try all the recipes that I see, so I will keep a compilation of links on this blog as well reviews of recipes that I have tried. Also, I would just like to lay down that I am under an anonymous name and will try to keep as private as possible.
About the name. I was trying [so hard!] to think of a name... something french? nahh, couldn't think of anything classy enough. Something cute? nahh, couldn't balance cute and classy.. Something completely random? uh, NO.
I settled for something interesting enough to hopefully grab somebody's attention. Today for the first time I tasted the combination of fruit and salty cheese. I know it's not a new duo, but it is one that I do not hear of too often. The soft cheese melted in my mouth [feta = love] and the juicy melon added just enough sweetness. Contrary to my expectations, the watermelon overpowered the feta instead of the other way around.